Mitmita is an excellent spice for those who like it HOT. This aromatic and beautifully red-orange spice is packed with flavor and heat. Traditionally added to 'heat up' dishes, Mitmita goes well with all Ethiopian meat and vegetable dishes, wether served on the side or added directly to dish. This is the 'Hot Spice' of Ethiopian Cuisine. Mitmita includes: Powdered African birds eye chile peppers, blended with cardamon and salt with no additives or preservatives.